Restaurant

Traditional family restaurant that first started in 1966 and is up to today the ultimate choice for both locals and tourists visiting the area. You will enjoy your meal in tranquillity and peace finding both traditional Greek dishes and or dishes influenced by European and International cuisine.

Try mousaka, stuffed tomatoes with rice, pastitsio, fresh peas, fresh green beans, pork in lemon sauce, lamb ribs, meat balls, delicious sea food, rooster cooked in tomato sauce, burgers, seasoned salads, local lamb and goat meat cooked in the oven with baked potatoes and of course the all time classic -cheese and spinach pies all guaranteed to make your taste buds explode!!!!